St. Alphonsa

ST. ALPHONSA GROUP OF INSTITUTIONS

( Promoted by blessed chavara educational trust , JVK Memorial Charitable trust & St.Alphonsa Institute for International Studies ( SAIIS LLP ) )

Welcome to St.Alphonsa Group of Institutions


The college proudly holds St.Alphonsa as the patron, for her great ideals of determination, sacrifice and dedication.St. Alphonsa group has been derived from Blessed Chavara Educational Trust(BCET)




Courses Offered    



Course

PG
Courses

Course

UG
Courses

Course

International
Courses

Course

IELTS
Coaching

Course

Competitve Exams
Coaching


Programmes    


Recent News

    • St. Alphonsa Group
    • CAP ID

    Application invited from Students with cap id B.Sc Hotel Management & Catering Science under university of Calicut (2019 admission).

    Last date to apply 20/6/2019

    • St. Alphonsa Group
    • Sem II time table

     (SAIIS)
    ST.ALPHONSA INSTITUTE FOR INTERANTIONAL STUDIES, CALICUT

    EXECUTIVE DIPLOMA IN HOTEL MANAGEMENT

     

    TIME TABLE FOR SECOND SEMESTER REGULAR/SUPPLEMENTARY EXAMINATION, JUNE- 2019

    (2016 Admn. Onwards)


    Sl.No
    Name of the Subject
    Date
    Time
    1
    Advance Food Production II20/06/20191.30 pm to 4.30 pm
    2
    Advance F&B Service II21/06/20191.30 pm to 4.30 pm
    3
    Advance Front office II22/06/20191.30 pm to 4.30 pm
    4
    Accommodation Operation II
    24/06/20191.30 pm to 4.30 pm
    5
    Entrepreneurship MPU 2223/322325/06/20191.30 pm to 4.30 pm
    6
    Communicative English & Interpersonal Skills26/06/20191.30 pm to 4.30 pm
    7
    F&B Production Practical27/06/20191.30 pm to 4.30 pm
    8
    F&B Service Practical28/06/20191.30 pm to 2.30 pm
    9
    Front Office Practical28/06/20192.30 pm to 3.30 pm
    10
    Front Office Practical29/06/20192.30 pm to 4.30 pm

    • St. Alphonsa Group
    • Sem I time table

    (SAIIS)
    ST.ALPHONSA INSTITUTE FOR INTERANTIONAL STUDIE, CALICUT

    EXECUTIVE DIPLOMA IN HOTEL MANAGEMENT

     

    TIME TABLE FOR FIRST SEMESTER SUPPLEMENTARY EXAMINATION, JUNE- 2019

    (2016 Admn. Onwards)


    Sl.noName of the SubjectDateTime
    1
    Basic Food Production I20/06/20199.30 am to 12.30pm
    2
    Basic F&B Service I21/06/20199.30 am to 12.30pm
    3
    Front office I22/06/20199.30 am to 12.30pm
    4
    Accommodation Operation I24/06/20199.30 am to 12.30pm
    5
    Basic Accountancy25/06/20199.30 am to 12.30pm
    6
    English for Work place Communication26/06/20199.30 am to 12.30pm
    7
    F&B Production Practical27/06/20199.30 am to 12.30pm
    8
    F&B Service Practical28/06/20199.30 am to 12.30pm
    9
    Front Office Practical29/06/20199.30 am to 12.30pm
    10
    Accommodation Operation Practical 29/06/20192.00pm to 4.00 pm

    • St. Alphonsa Group
    • Admissions 2019

    Admission  for courses in Hotel Management, Psychology and Management programmes in process. For admission queries contact +91 8448449913 / 9400696969/ +91 9400929292

    • St. Alphonsa Group
    • Placement cell

    Students who require placement assistance are requested to contact placement cell. 9207788329




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